For years Luigi Vagnoni has made this famous Chianti Colli Senesi DOCG wine by traditional methods. Hand harvested and gently pressed, this fine wine is vinified in glass lined stainless steel tanks for a period of about eight months and then barrel aged for one year in barrique. A delicious full-bodied Chianti comprised of 80% Sangiovese, 10-15% Canaiolo, and 5% Trebbiano and Malvasia. The color is an intense ruby red with full body and a pleasant but dry aftertaste. A great compliment to all pastas, meats, and other dishes of medium flavor and intensity.