VIVIANI

The vineyards of the Vivianis’ Valpolicella climb rather sharply up the steep hill leading to the village of Mazzano di Negrar. Claudio Viviani and his father Paolo, as well as generations of Vivianis before them, have spent many challenging hours planting, pruning and toiling in their vineyards nestled high in the hills 1600 feet above the valley. Their collective experience, family traditions, Claudio’s innovative and compelling enthusiasm, and their particular attention to details both in the vineyards and in the cellar, have brought forth a rare selection of delicious red wines for our enjoyment. The rich intensity of the contents of the Vivianis’ reds are noticeable at the first tasting. The brightness of color, the depth, the ethereal vinous fragrances, the subtle yet defineable aromas and flavors of red fruits, raisins, spices and nobile tannins are all perfectly orchestrated into a satiny lush finish. Once you have experienced one of the Vivianis’ wonderful reds you will know the pleasure of the delicious fruits of their vineyards as well as a masterful winemaking family.

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